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There are a number of ways of adding extra onion flavor to dishes without actually using onions. One of the easiest is dried onion soup mix, which is great in breads, scones and mixed into breadcrumbs for crisp toppings. Onion-flavored salt is good sprinkled over salads – try it also over tomatoes on toast. Onion stock can be bought, but I often make my own, by simmering onion skins in water with a few seasonings, especially if I have been using a lot of onions. This broth is very useful and goes well in almost any dish.

Interested to know more about Simple Onion Recipes? Visit Simple Vegetable Cooking Recipes for more easy recipes.

Or plant to grow your own organic vegetables? Check out 101 Vegetables Gardening to get useful information in easy vegetable gardening at home.