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Simple Pasta and Two Color Types of Squash Recipes

Here is a colorful summer squash dish that will go well with almost anything you might want to grill. For a lighter meal, serve this pasta with a green salad and lots of good bread. It is also a simple vegetable recipes.


Makes 6 to 8 servings

  • 2 tablespoons olive oil

  • 1 bunch (6 to 8) green onions (scallion), white and light green parts only sliced

  • 1 large clove garlic, minced

  • 1 teaspoon chopped fresh thyme

  • 2 small yellow squash, trimmed and grated

  • 2 small zucchini, trimmed and grated

  • Salt and freshly ground black pepper to taste

  • 1 pound thin spaghetti, cooked, drained, and kept hot

  • Freshly grated parmesan cheese

  1. Heat the oil in a large skillet over medium heat. Add the green onions and cook, stirring, for 2 minutes. Stir in the garlic and thyme. Add the yellow squash and zucchini. Cook over high heat, tossing with a fork, 2 minutes. Season well with salt and pepper.

  2. Add the hot spaghetti to the vegetables in the skillet. Toss well to combine. Remove from the heat. Serve this fast healthy recipes immediately, very hot, with the cheese passed separately.

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